Recent Questions
Q: I'm evaluating a copy of deluxe-tree and have a question about long items. I need to be able to either automatically wrap the line to fit the width given in the tmenuWidth variable or insert line breaks as I see fit.
At the moment I have found that I can insert the <br> tag to force a line to break but it messes up the space after the menu, if I have several one after the other then they will sit close together. If I add a
at the beginning of the menu entry then the space before is bigger than the default.
Is there any easy way around this?
A: Try to set the following parameter:
var tnoWrap=0;
Q: I have a top horizontal menu with one level sub-menus.
I am using images for the rollover (on & off). I don’t need the generated text on the main menu, only on the submenus.
??? How do I eliminate the text and only have roll-overs?
A: You should delete item's text:
["","testlink.html", "image.gif", "imageo.gif", "", "", "", "", "", ],
Q: How can I keep the already opened node open in simple tree view, when you expand another node.
A: Please set the following parameters:
var tcloseExpanded=0;
var tcloseExpandedXP=0;
Q: I am looking at purchasing the Drop Down Menu Program. I cannot find any examples of other sites that may be using your product.
And each link that I click on for help gives me code to use on the page. Does this mean that I need to know JavaScript to use this program effectively? How recent is the newest version of your program?
Please advise if there is a support forum, also.
A: I advise you to try our new Javascript menu -- Deluxe Menu, http://deluxe-menu.com.
This is a newer version of DHTML Menu. It works better.
I can send you some links to the websites with Deluxe Menu.
http://www.iibatoronto.org/index_2007_menus2.htm
http://www.eembc.org/
> Does this mean that I need to know JavaScript to use this
> program effectively?
No, there is no need in deep knowledge of javascript to use the menu.
You can use Deluxe Tuner application to create your menus easily.
We release the new version of the menu about two times a year.